LíderCyA

 Food & Beverage

   Sensient Colors, S.A. de C.V.          

1.-Automation of artificial coloring Manufacturing System by fluidizedbed processwith PLC Siemens S7300, WinCCSCADA, [3] Industrial HMI’s TS PC577B, [2] MCC (Motor Control Center) for 34 motors (VFD, FVNR and SoftStartes) in a Profibus-DP network.

 

2.-Automation of Combustion Oven to dry with Honeywell Flame Failure Control. Includes electrical work for Force, Control, Communications and Instrumentation.

    CocaCola - Pisa Inoxidables, S.A.

Automation of the Batch Syrup Preparation Process, with PLC SLC-500 5/04, HMI RSView32 and PV600 Color, Alarms Log in VBA 5.0, Excel and Access in La Paz, BCS.

 

    CocaCola - FEMSA.                      

Automation of Syrup Preparation System, with PAC-CLX (AB), VersaviewHMI and RSViewSESCADA, controlling Candigraautomatic manifold valves, CIP (Cleaning in Place) automation process with events and alarms reports at Los Reyes La Paz, Edo. Mex. Plant.

 

    Givaudan de México, S.A. de C.V.

1.- Dryer No. 3 System retrofit and implementation of control system for the Transporting Air Supply, for the process of preparing Flavoring powders by Aspersion drying. With PLC 5/03, HMI RSView32, Ethernet, Profibus, DeciveNet.  Flow  Mass Transmitter, Termocouplers, Pressure Transmitters and Air velocity transmitter, RSHistorianfor Data Acquisition.

 

2.-  Dryer No. 5 System retrofit and implementation of control system for the Transporting Air Supply, for the process of preparing Flavoring powders by Aspersion drying. With PLC 5/03, HMI RSView32, Ethernet, Profibus, DeciveNet.  Flow  Mass Transmitter, Termocouplers, Pressure Transmitters and Air velocity transmitter, RSHistorianfor Data Acquisition.